After several days of moving, cleaning, purging, and celebrating our life in New York, our journey has finally begun. I’m writing this from gate C126 at Newark International Airport, waiting for our 3pm flight to Los Angeles. From there, we’ll connect on Air New Zealand flight number 1 (how presendential!) to Auckland. Hooray!
For weeks I’ve been both anxious and calm; ready to go but with a series of hurdles left to jump. People said that I didn’t seem excited. Perhaps I wasn’t – or I was just bad at expressing it, but reality has finally and definitively set in. At dinner with friends on Monday night, I was smiling ear-to-ear. With all the worry over moving and packing finished, the excitement of our adventure finally has room in my crowded walnut. It’s a nice feeling.
We touch down in NZ Friday morning local time. Thursday, August 2nd just doesn’t exist for us, so this means I can add Time Traveler to my resume, right? We’re couch surfing for the weekend to briefly check out Auckland, and we’ll hit our first farm just outside town on Sunday or Monday. They focus on raising cattle for beef, so it should be dirty and hopefully interesting. We’ll be there for about two weeks, and then we’ll move to Uma Rapiti on Waiheke Island for a short stay. There’s not much farm work there right now, because it’s still firmly winter, so we’ll be bouncing around a fair amount at the get-go.
We’ve learned a lot from this experience, so expect more to come very soon about what went right (spoiler: almost everything) and the things that we would have done differently (a few small significant things). Hmm, I wonder what we forgot? Stay tuned!