As we continue to work toward our goal of running a successful small farm, we’ve moved into a second stage of development: Divide and Conquer. While Christina is traveling around the US, charming butchers and market managers and scouting the surrounding area for livability and unmet demand for the products we want to produce, I’m learning how to produce these things at the kind of scale we’ll need to survive. It’s tough to be apart during this important phase in our lives (and right before we get married to boot), but we don’t want to spend years searching for a new home and we decided that this was the fastest way to make progress.
So until Thanksgiving I’m working as an apprentice at Fickle Creek Farm near Durham, North Carolina. While it’s still a small farm, Fickle Creek is pretty big. We’re nearly 300 acres spread across several properties, and active at five markets year round. But what’s best about Fickle Creek is that it’s so diversified. Similar to the way Christina and I have spread out the responsibility of our farm project, here at Fickle Creek we have a variety of products to minimize risk and spread out the workload. Everything here is dual purpose: the ducks lay eggs and eat slugs from dormant garden beds, the pigs eliminate invasive weeds while stuffing their snouts to make our bacon, and the sheep keep the grass at bay while pumping out a few lambs every spring. It’s one big organism.
It can be tempting to say that we want to just get really good at doing one or two things. But that’s not realistic for small farmers. We need to be good at ten things so that if one of them fails it doesn’t bring the ship down with it. And animals are very good at the few things they know how to do. If you provide them with a few basic things, they’ll work for you rather than you working for them. It takes a heckuva lot of planning and careful execution, but the reward is a life of pride in what you do.
It’s taken a lot of patience for us to get this far, but it finally feels like we’re moving forward on a plan that’s now been years in the making. Updates here will be less frequent than in the past, but stay tuned. Big things are happening.